Christmas Cracker Prosecco Cocktail
‘Tis the season to be…bubbly! This is a real Christmas cracker of a cocktail with a nice sharp hit of orange – and bubbles of course!
Ingredients
- Campari
- Dry white wine
- Chilled Prosecco
- Ice (optional)
- Orange slices (optional)
Method
Simply pour approximately 50ml Campari and 50ml white wine, over ice (if desired), then top up with Prosecco and garnish with a slice of orange.
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