Well I didn’t until today and three days of legitimate ‘I’m supporting chocolate week’ have gone wasted, so let’s get too it for the remainder of the week!
I find that my favourite ‘BRUT’ Prosecco is not always a good mix with the darker chocolate I prefer, so I am going to try a milk chocolate with my Prosecco with a dash of Raspberry Liqueur which I know from experience is a dreamy combination as a Raspberry Bellini. I really like the Chase Raspberry Liqueur (add a splash to the bottom of your glass then top up with Prosecco!) or they have a Blackcurrant Liqueur which would also work well (*note to self – try this one!).
Just a suggestion, but enjoy trying different combinations – happy #chocolateweek!